Welcome to the sweet and salty adventure! A salty crumbly base meets delicious caramel, delicious brownie cubes and walnuts. Bedded on a creamy mascarpone cheesecake layer, speckled with chocolate drops and decorated with dark curls. This cheesecake is an eye catcher on any cake counter.

INGREDIENTS: soft CHEESE (MILK) extra full fat (26%), sugar, mascarpone CHEESE (MILK), CREAM (MILK), whole EGG, WHEAT flour, chocolate (sugar, cocoa mass, cocoa butter, clarified BUTTER (MILK), fat-reduced cocoa, emulsifier (SOY lecithins)) (4%), sweetened condensed whole MILK, modified starches, rapeseed oil, palm fat, glucose syrup, cocoa compound coating (sugar, rapeseed oil, fat-reduced cocoa, palm fat, LACTOSE (MILK), sweet WHEY powder (MILK), emulsifier E322) (1%), WHEAT starch, clarified BUTTER (MILK), WALNUTS, potato starch, table salt, humectant (E420, E422), fat-reduced cocoa, natural flavourings, raising agents (E450, E500), stabiliser (E440), sweet WHEY powder (MILK), rice flour, emulsifier (E471), acid (E330), acidity regulator (E300). May contain other NUTS and PEANUTS!